Blog

Taste of the British Isles Wine Dinner

Savor the Flavors: Taste of the British Isles Wine Dinner Join us at The Lake House in Calgary on March 6th, starting at 6 p.m., for a wine dinner that will be an exclusive evening of culinary indulgence. The welcome reception kicks off the night with sparkling wine and an exquisite selection of hors d’oeuvres, setting the stage for an evening of gastronomic delight. Along with these delicious bites (see the menu below), our guests will also be treated to breathtaking views of Lake Bonavista. Limited Tickets: Secure Your Spot With only 80 tickets available at $145 per person, this

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The Establishment Brewing Co. x Born Brewing Co. Beer Dinner

- - Category: Events
Join Us For Beer Pairings On The Lake The Lake House, Born Brewing and The Establishment Brewing have teamed up to bring you an engaging evening of food and beer. You can expect four delicious courses prepared by Chef Gareth Colville of The Lake House each paired with beer from one of the breweries. Erin, co-founder of Born, and Travis of The Establishment will be on hand to walk you through each pairing, beer making and beer tasting. To complement the evening, guests will be able to enjoy the stunning lake views while perched above Lake Bonavista. There are only 40 tickets

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Spring Wedding Trends at the Lake House

- - Category: Wedding
Let’s be honest, many brides start planning their big day well before getting engaged. After all, what else was Pinterest designed for? Who hasn’t filled scrap books, built mood boards, and scoured the web for inspiration on how their dream day could look? In Calgary, we find that once the question has been popped, the first major decision is which season to hold the wedding – because, of course, the time of year truly makes all the difference, especially when picking the location. With an abundance of wedding venues in and around the city, the task of transforming a chosen

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Winter Wedding Real Couple – Lauren & Brett

There’s no secret that February in Calgary can be one of the coldest months of the year. There’s a chance that a chinook or snowfall could adorn your special day, but the thought of either didn’t concern winter-loving couple Lauren and Brett. This stunning couple celebrated their special day on February 15th, 2018 surrounded by a fresh dusting of snow and sub-zero temperatures – a perfect backdrop for their ‘Rustic Romance’ theme, enjoyed by just over 90 guests.   How did you first learn about The Lake House Wedding Venue? Brett and I knew we wanted a venue that had

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Winter Wedding Real Couple – Meghan & Varun

- - Category: Wedding
The beginning of March 2018 saw Calgary immersed in one of the heaviest snowfalls of the season. Bringing a halt to much of the city, it wouldn’t stop the friends and family of Meghan and Varun from congregating at The Lake House to celebrate their love for one another. 110 guests were invited, and 80 braved the cold to attend their special day on March 2nd, 2018. Snow fall isn’t normally a condition to factor in a typical month of March, but both Meghan and Varun agreed it added a sprinkle of magic to their cozy wedding day.

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Our Top Reasons to Start Planning Your Winter Wedding

- - Category: Wedding
Winter wedding planning – if there’s something about those words that send a shiver down your spine please, FRET NO MORE! Winter weddings are more magical than any frozen fairy-tale you’ve heard before. In Calgary, winter blankets the city for approximately 6 months of the year. Although the snow doesn’t settle for quite that amount of time, the lower temperatures and shorter days lend perfectly to cozy comforts that are perfect for complementing your dreamy wedding celebration. Escape to a winter wonderland within the city. We’ve put together our top reasons why an inner-city winter wedding at The Lake House

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Our Spring Menu is in Full Bloom at The Lake House

After what seems like an eternal winter, spring is finally beginning to blossom in Calgary. Overlooking Lake Bonavista, we are seeing signs of the big melt, and are already looking forward to the longer summer days, and having our guests enjoy bites and sips on our outdoor patio. With the warmer weather, we have also welcomed some new dishes to the menu. Both lunch and dinner offerings have been refreshed and are bursting with new flavors and ingredients while maintaining the classic, Rocky Mountain cuisine that The Lake House is so fondly known for in Calgary. Photo : Mushroom Lasagna

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Register for our Pre-Sale Event List!

- - Category: Events
Due to overwhelming response to our dinner events, we have created a pre-sale list for those who want to be  the first to know when tickets go on sale! This newsletter highlights events at Cilantro, The Lake House –  including our popular Four Chef Dinner – , The Loft, and all other special events at a CRMR property. You may withdraw your consent at any time.   Subscribe to our pre-sale event list and Be the first to know! * indicates required Email Address * First Name Last Name  

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Warming Winter Desserts

- - Category: Dessert
Winter is officially here, and with it is the urge to indulge in sweet treats and decadent desserts. The new Dessert Menu at The Lake House has launched and featured on there is everything your sweet tooth craves over the winter season. Pumpkin Crème Brûlée, a twist on the golden classic. Pumpkin will bake and sweeten in the oven, and with the right spices can be combined with ingredients to create delicious desserts. Our festive take on Crème Brûlée is a delightfully light adaptation, with a golden sugarcoated top and cinnamon sugar palmier. We can’t tell you how we prepare ours

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We Have Received Two Gold Awards In Alberta’s Finest Drinks List Awards!

- - Category: Local
We are very excited to announce that we have received distinction in Alberta’s Finest Drinks List Awards by Culinaire Magazine! We have received two Gold Awards, for both the Most Comprehensive Wine List and the Best Overall Wine List. These awards were determined by a panel of 5 judges with immense experience and knowledge. “Our winners represent the best wine lists our province has to offer, and it’s impressive” says Linda Garson, the Co-Chair & Editor In Chief of Culinaire Magazine. “On these lists, there’s not only something for everyone and every pocket – you’d be completely spoiled for choice!”

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