Category Archives: Valentine’s Day

Treat Your Valentine This February 14th

Enjoy the crackle of a warming fire, soft candle lights twinkling on the tables and the aromatic flavours of Rocky Mountain cuisine lingering in the air. Perched high above the glistening frozen Lake Bonavista, we’re inviting you to dine with your loved one on the most romantic night of the year. This Valentine’s Day’s we’re offering a four-course dinner, embellished with succulent flavours and enticing ingredients to delight both you and your date. Treat your loved one to an intimate date night at The Lake House this February 14th, 2019. Our Head Chef Gareth Colville has crafted a dinner to

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Treat Your Valentine this February 14th

Treat your Valentine on February 14th, to an intimate evening at The Lake House complete with a four-course chef-crafted dinner. Enjoy a divine set menu, in a romantic candle lit setting complete with a warming fire overlooking the beautiful Lake Bonavista. Our talented kitchen team lead by Chef Gareth Colville have created an indulgent menu to brighten your senses, complemented by an optional wine pairing selection by CRMR’s Wine Director, Brad Royale. Start the night with a Village Bay Oyster Rockefeller hors d’oeuvre, followed by Duck Confit Ravioli and Dungess Crab Cakes for the first and second courses. For the

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Valentine’s Day 2017 Overlooking Lake Bonavista

Treat Your Valentine To Dinner At The Lake House Celebrate your Valentine with a delectable four course dinner overlooking Lake Bonavista. Lake views and a flickering fireplace offer a romantic setting to enjoy a relaxing dinner with your loved one. Chefs Thomas Neukom and Gareth Colville will be preparing a menu that will feature our signature Rocky Mountain Cuisine. To complement the Chef’s menu, CRMR’s Wine Director, Brad Royale has carefully selected optional wine pairings for each course. The evening will begin with an hors d’oeuvre followed by three courses and conclude with a delicious dessert crafted by our Pastry

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