Monthly Archives: November 2017

New Year’s Eve 2018

Ring in the New Year at The Lake House! Celebrate the year of 2017 with a spectacular five course dinner overlooking Lake Bonavista. The frozen lake, lights twinkling, kids skating – The Lake House offers picturesque winter views. Only available on New Year’s Eve 2018, Chef Gareth Colville will be preparing a five course chef’s tasting menu, to make your last dinner of the year one to remember. To complement your dinner, CRMR Wine Director, Brad Royale, will be pairing wines for each course. Reservations are now being accepted for this evening of delicious food and wine. Five course menu: $95

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Warming Winter Desserts

- - Category: Dessert
Winter is officially here, and with it is the urge to indulge in sweet treats and decadent desserts. The new Dessert Menu at The Lake House has launched and featured on there is everything your sweet tooth craves over the winter season. Pumpkin Crème Brûlée, a twist on the golden classic. Pumpkin will bake and sweeten in the oven, and with the right spices can be combined with ingredients to create delicious desserts. Our festive take on Crème Brûlée is a delightfully light adaptation, with a golden sugarcoated top and cinnamon sugar palmier. We can’t tell you how we prepare ours

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