We know Valentine’s Day may look different this year, but it can still be a super special evening for you and your partner. We’ve created a Heat & Eat Dinner for Two that allows you to take some fine dining home and create beautiful dishes with your bae. Our dinner is precooked and just requires reheating at home. Plate your dinner creatively like the Chef we know you are, and be sure to share your creativity on Instagram and Facebook. Wanting some extra treats to impress your crush? We’re launching a Valentine’s Day Treat Box soon! Four course menu for
Read More
Treat your Valentine on February 14th, to an intimate evening at The Lake House complete with a four-course chef-crafted dinner. Enjoy a divine set menu, in a romantic candle lit setting complete with a warming fire overlooking the beautiful Lake Bonavista. Our talented kitchen team lead by Chef Gareth Colville have created an indulgent menu to brighten your senses, complemented by an optional wine pairing selection by CRMR’s Wine Director, Brad Royale. Start the night with a Village Bay Oyster Rockefeller hors d’oeuvre, followed by Duck Confit Ravioli and Dungess Crab Cakes for the first and second courses. For the
Read More
