Blog

Make it a Mother’s Day to Remember

Make Mother’s Day unforgettable for the very important lady in your life this May 12th. Start the day with a celebratory Brunch overlooking the stunning Lake Bonavista in our rustic dining room. New dishes on our Sunday Brunch Menu include a Sour Cherry & Pecan Granola, Atlantic Lobster Cake & Waffle and Huevos Rancheros just to name a few. If you’re wanting to indulge in a full meal later, we’ll be serving our Dinner Menu all evening long. Adorned with fresh spring flavours including a Pan Seared Arctic Char and Wild Mushroom & Zucchini Escalivada, there are options to please

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New Year’s Eve 2018

Ring in the New Year in Style! This New Year’s Eve, we will be closed for a private function, but don’t fret! Our sister property, Cilantro Restaurant located on 17th Avenue SW will be hosting a special ticketed three and five-course event with menus crafted by Chef Lance and his talented culinary team at Cilantro. Complementing the menu, each person will receive a glass of sparkling wine included with dinner.  Three-Course Menu | $65/person Beginning at 5 p.m. until 6 p.m. Cilantro’s three-course menu is perfect for those with after-dinner or early-evening plans. Fuel up with a delicious dinner before heading off to celebrations

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Make this year’s Father’s Day one he won’t forget

Fathers…They’ve dried our eyes, taught us how to drive, walked us down the aisle and watched as we grew-up before their eyes! Whether you call him Dad, Pops, Pa or even the ‘old man’, he is the main guy in our lives who influences all others. With Father’s Day just around the corner, what better way to show Dad your love and appreciation than sitting down for a delicious family meal in a beautiful setting. Make this year’s Father’s Day one he won’t forget and treat him to brunch or dinner at The Lake House on Lake Bonavista. Is Dad

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Ruinart Champagne Dinner – March 21, 2018

- - Category: Events
THREE CHAMPAGNES FROM RUINART THREE COURSES BY THE LAKE HOUSE   We are excited to welcome Brent Sutcliffe, Brand Ambassador for Moët Hennessy Estates & Wines, Krug & Ruinart to The Lake House on Wednesday, March 21st for Champagne on the Lake: A Champagne Pairing Dinner. The evening will start with an opening cocktail and amuse-bouche, crafted by CRMR’s Wine Director Brad Royale, followed by a three-course dinner prepared by Chef Gareth Colville and his culinary team at The Lake House. Each of the three courses will be paired with Ruinart “R” Brut, Ruinart Rosé and Ruinart Blanc De Blanc. To complement the evening, guests

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Cocktails and Eats to Warm Your Soul

Winter has arrived and our talented team of chefs and mixologists are bringing some new flavors to the table, which are guaranteed to keep you fully satisfied over the colder season. The seasonally inspired winter cocktails are a welcome addition to the menu. For those with a sweet tooth the Pear Martini is appropriate – mixing Absolut Pear Vodka, Pear Nectar and Fresh Lime Juice, with a hint of Cinnamon, this martini ensures Christmas cheer like no other. Another seasonally festive option is the Apple-Cran Mule. Our mixologists have combined 42 Below Vodka, Apple Juice, Cranberry Juice and Ginger Beer,

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Treat Dad To A Memorable Meal On The Lake This Father’s Day

Join us for Brunch or Dinner – June 18, 2017 Father’s Day is just around the corner, and finding a gift for Dad always seems to be a near-impossible task! This day is about giving Dad the opportunity to relax and spend time with his loved ones, all while feeling appreciated for everything he does for the family. We want to help take the stress out of planning a special Father’s Day by providing a space for a delicious family meal in a beautiful setting – treat dad to a brunch or dinner on the lake and a Father’s Day

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Treat Mom To Dinner On The Lake This Mother’s Day

Spend quality time with Mom over a delicious meal this Mother’s Day! Get the whole family together on Sunday, May 14th, to spend some time treating Mom to a delightful dinner overlooking Lake Bonavista for a special Mother’s Day. With spectacular views, distinctive and delicious dishes, and our diverse selection of wines and drinks, you are sure to impress Mom on her special day. Beginning at 5:00pm, we will be serving our full a la carte menu throughout the evening. Start your dinner with our light and refreshing Assorted Beet Salad with Hazelnut & Thyme Shortbread, Goat Cheese Marshmallow, Semi-Dried Olives, Arugula,

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Easter Dinner Never Tasted So Easy!

Easter dinner – the perfect occasion to get together and connect with family over a great meal in a cozy setting.

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Valentine’s Day 2017 Overlooking Lake Bonavista

Treat Your Valentine To Dinner At The Lake House Celebrate your Valentine with a delectable four course dinner overlooking Lake Bonavista. Lake views and a flickering fireplace offer a romantic setting to enjoy a relaxing dinner with your loved one. Chefs Thomas Neukom and Gareth Colville will be preparing a menu that will feature our signature Rocky Mountain Cuisine. To complement the Chef’s menu, CRMR’s Wine Director, Brad Royale has carefully selected optional wine pairings for each course. The evening will begin with an hors d’oeuvre followed by three courses and conclude with a delicious dessert crafted by our Pastry

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Our $45 Prix Fixe Menu is back!

3 courses. $45 per person. Monday to Thursday evenings. Our weeknight prix fixe menu is back!     Led by Chef Thomas Neukom and Sous Chef Gareth Colville, savour a delicious three course menu crafted by our culinary team. Starting tonight, enjoy our prix fixe menu Monday to Thursday evenings for $45 per person. The menus will change regularly and feature CRMR’s distinctive Rocky Mountain Cuisine. The locally inspired menus are complimented by a diverse wine list offering global selections authored by CRMR Wine Director Brad Royale. The prix fixe menu will vary throughout the week and will be available Monday to Thursday beginning at 5 p.m.

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