Blog

New Year’s Eve 2018

Ring in the New Year at The Lake House! Celebrate the year of 2017 with a spectacular five course dinner overlooking Lake Bonavista. The frozen lake, lights twinkling, kids skating – The Lake House offers picturesque winter views. Only available on New Year’s Eve 2018, Chef Gareth Colville will be preparing a five course chef’s tasting menu, to make your last dinner of the year one to remember. To complement your dinner, CRMR Wine Director, Brad Royale, will be pairing wines for each course. Reservations are now being accepted for this evening of delicious food and wine. Five course menu: $95

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CRMR Four Chefs’ Dinner – Third Edition

4 chefs. 4 wines. 4 dishes. 1 incredible dinner featuring wines from Germany’s Mosel River & Oregon’s Willamette Valley Wednesday, June 28 We are reigniting our chefs competitive sides with a third edition of the CRMR Four Chefs’ Dinner! Join Chef Gareth Colville of The Lake House, Chef Lancelot Monteiro of Cilantro, Chef Sonam Pontsang of Divino, and Chef Thomas Neukom of The Loft for the third CRMR Four Chefs’ Dinner. Sharing a kitchen for the evening, a little sibling rivalry will push each CRMR Chef to craft a unique dish and pair it with one of four wines. The wines for the evening

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CRMR Four Chefs’ Dinner – Second Edition

4 chefs. 4 wines. 4 dishes. 1 incredible dinner featuring wines from France, Chile & Argentina on October 20   Thank you Calgary! Tickets for this dinner sold out in under 3 hours! If you would like to be placed on the waitlist for this dinner or future wine dinners/events at Cilantro, Divino, The Lake House and Bar C, please email us at events@crmr.com  Join Chef Thomas Neukom of The Lake House, Chef Lancelot Monteiro of Bar C Food & Drink, Chef Josh Cocca of Cilantro and Chef John Donovan of Divino for the second CRMR Four Chefs’ Dinner. Sharing a

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CRMR Four Chefs’ Dinner

CRMR Four Chefs’ Dinner A little sibling rivalry never hurt anybody. Coming together for one evening, the chefs from Divino, Cilantro, Bar C Food & Drink and The Lake House will be sharing a kitchen for the CRMR Four Chefs’ Dinner. A little sibling rivalry will push each CRMR Chef to craft the most unique dish and pair it with a Californian wine.  Joining the four chefs, Brad Royale, CRMR’s Wine Director will guide you through tasting some of the most sought after Californian wines alongside a representative from Chalk Hill, Aquinas and Black Stallion wineries. Best of all you

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Vasse Felix Winemaker’s Dinner

Vasse Felix Winemaker’s Dinner with Virginia Willcock On Tuesday, July 14th, The Lake House looks forward to welcoming one of the most awarded female winemakers in Australia; Virginia Willcock of Vasse Felix. The winemaker will be tasting through five Vasse Felix wines throughout the evening all of which have been expertly paired with the menu. This intimate event will begin with passed hors d’oeuvres followed by a four course dinner prepared by the award winning culinary team at The Lake House. There are only 24 tickets available for this not to be missed event. About the Winemaker As a teenager, Virginia

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Woodward Canyon Wine Dinner

Join us on April 29th for a wine dinner with Woodward Canyon     We look forward to welcoming Thomas Woodley of Woodward Canyon to The Lake House to host an intimate wine dinner in our Private Dining Room. Five Woodward Canyon wines will be poured throughout the evening all of which have been expertly paired with a coursed menu. The evening will begin with passed hors d’oeuvres followed by a four course dinner prepared by Chef Thomas Neukom & Chef Gareth Colville and their team. Where: The Lake House, 747 Lake Bonavista Dr SE, Calgary When: Wednesday, April 29, 2015 at 6:30pm

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Felsina Wine Dinner – 4 courses & wine pairings

Giuseppe Poggiali the owner of Felsina, one of Italy’s foremost Chianti producers, is in Calgary for one night only and it is Bin 905's pleasure to have him join us for dinner at CRMR's newest restaurant The Lake House. We will taste through the entire range of Felsina wines, including the super-rare never before seen in Calgary Colonia Chianti Classico. All the wines will be paired alongside a fantastic four course meal prepared by Chef Thomas Neukom.

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