New Year’s Eve 2018

Ring in the New Year in Style! This New Year’s Eve, we will be closed for a private function, but don’t fret! Our sister property, Cilantro Restaurant located on 17th Avenue SW will be hosting a special ticketed three and five-course event with menus crafted by Chef Lance and his talented culinary team at Cilantro. Complementing the menu, each person will receive a glass of sparkling wine included with dinner.  Three-Course Menu | $65/person Beginning at 5 p.m. until 6 p.m. Cilantro’s three-course menu is perfect for those with after-dinner or early-evening plans. Fuel up with a delicious dinner before heading off to celebrations

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CRMR Four Chefs’ Dinner – Third Edition

4 chefs. 4 wines. 4 dishes. 1 incredible dinner featuring wines from Germany’s Mosel River & Oregon’s Willamette Valley Wednesday, June 28 We are reigniting our chefs competitive sides with a third edition of the CRMR Four Chefs’ Dinner! Join Chef Gareth Colville of The Lake House, Chef Lancelot Monteiro of Cilantro, Chef Sonam Pontsang of Divino, and Chef Thomas Neukom of The Loft for the third CRMR Four Chefs’ Dinner. Sharing a kitchen for the evening, a little sibling rivalry will push each CRMR Chef to craft a unique dish and pair it with one of four wines. The wines for the evening

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CRMR Four Chefs’ Dinner

CRMR Four Chefs’ Dinner A little sibling rivalry never hurt anybody. Coming together for one evening, the chefs from Divino, Cilantro, Bar C Food & Drink and The Lake House will be sharing a kitchen for the CRMR Four Chefs’ Dinner. A little sibling rivalry will push each CRMR Chef to craft the most unique dish and pair it with a Californian wine.  Joining the four chefs, Brad Royale, CRMR’s Wine Director will guide you through tasting some of the most sought after Californian wines alongside a representative from Chalk Hill, Aquinas and Black Stallion wineries. Best of all you

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