Lunch TUE - FRI
11.30AM - 1.30PM (last seating)
Dinner TUE–SUN
5PM — 8.30PM (last seating)
747 Lake Bonavista Dr SE
Calgary, AB , Canada
Daily Mignonette, Grilled Lemon & Horseradish
A Selection of Locally Produced Charcuteries, House Made Accompaniments & Rye Bread
Assortment of House Cured & Smoked Seafood & Fish, Marinated Olives, Pickled Red Onions, Citrus Crackers
Please Inquire with Your Server
Basil Aioli, House Ketchup, Shaved Manchego
Grilled Fingerling Potatoes, Pickled Golden Beets, Green Onion, Apple, Gruyere Cheese, Dill & Grainy Mustard Vinaigrette
Roasted Red Pepper Sauce, Artichokes, Roasted Mushrooms, Buffalo Mozzarella, Torn Basil, Balsamic Reduction
Tomato & Saffron Broth, Leeks, Sweet Peppers, Spanish Chorizo, Dill Thousand Island
Served with Tomato Jam and Choice of Hand-Cut Pommes Frites, Daily Made Soup or Mixed Greens
Aged Cheddar, Dill Pickle Sour Cream, Potato Rösti, Smoked Bacon, Lettuce & Tomato Choice of Hand Cut Pommes Frites, Daily Made Soup or Mixed Greens
Stir Fried Zucchini, Mushrooms & Peppers, Pea Shoot, Carrot & Bean Sprout Salad, Roasted Cashews, Aromatic Basmati Rice
Hand Cut Pommes Frites, Grapefruit & Cabbage Slaw, Cornichon & Caperberry Tartare, House Ketchup
Telera Bread, Avocado, Refried Beans, Salsa Verde, Pickled Jalapenos, Lettuce, Tomato Choice of Hand Cut Pommes Frites, Daily Made Soup or Mixed Greens
Roasted Corn, Green Bean & Red Quinoa Succotash, Green Goddess Dressing, Arugula, Goat Feta
Pancetta, Red Onions, Peas, Parmesan Cream, Sundried Tomato Pesto, Watercress
Daily Mignonette, Grilled Lemon & Horseradish
A Selection of Locally Produced Charcuteries, House Made Accompaniments & Rye Bread
Assortment of House Cured & Smoked Seafood & Fish, Marinated Olives, Pickled Red Onions, Citrus Crackers
Please Inquire with Your Server
Grilled Fingerling Potaoes, Pickled Golden Beets, Green Onion, Apple, Gruyere Cheese, Dill & Grainy Mustard Vinaigrette
Thyme Infused Honey, Eggplant Chutney, Baby Kale, Aged Balsamic, Sumac Salt, House Made Flatbread
Shallots, Spinach, Double Smoked Bacon, White Wine & Dijon, Parsley Pistou, Sundried Tomato Mayo
Roasted Bell Pepper, Fennel, Tarragon Butter, Crispy Capers, Chili Oil, Frisee & Pea Greens
Grilled Asparagus, Arugula, Feta Cheese, Torn Brioche Croutons, Herb Shallot Vinaigrette
Pomme Duchess, Smoked Salmon, Prawn, Leek & Vermouth Cream, Green Beans, Pea Emulsion
Tempura Scampi, Du Puy Lentils, Charred Shishito Pepper, Green Curry, Mango Salsa
Crispy Duck Leg Croquette, Braised Savoy Cabbage, Fondant Potatoes, Roasted Tomato Ragu, Basil Sour Cream
Grilled Loin, House Made Maple Boar Ham, Aged Gouda Polenta, Rainbow Chard, Hazelnut Gremolata, Sour Cherry Jus
Elk Spring Roll, Carrot & Ginger Puree, Black Garlic Aioli, Radicchio, Bean Sprout & Sesame Salad
Steak & Mushroom Pie, Cipollini Onion, Pickled Red Cabbage, Watercress, IPA Reduction
Dark Chocolate Ganache, Honey Roasted Peanuts Malt & Mocha Ice Cream, Coffee Caramel Sauce
Blueberry Jam, Graham Cracker Crumb, Key Lime Cream, Matcha Tuile
Citrus Olive Oil Cake
Port Poached Tart Cherries, Vanilla Crumb, Mascarpone Ice Cream, Toffee Sauce
Daily Selection, Three Scoops
Raincoast Crackers, Pickled Onions, Fig Jam, Fruit & Nuts – Selection of 3 or 5
Smirnoff Vanilla Vodka, Kahlua, Espresso, Brown Sugar Simple Syrup, Sea Salt, Whipped Cream
Bulleit Bourbon, Licor 43, Earl Grey Simple Syrup, White Chocolate Honey Ice Cream, Espresso
Smirnoff Vanilla Vodka, Limoncello, Lemon Juice, Pineapple Juice, Simple Syrup, Lemon Twist
Bumbu Rum, Banana Liquor, Pineapple Juice, Brown Sugar Simple Syrup, Lemon, Cream, Graham Cracker Rim
Lunch TUE - FRI
11.30AM - 1.30PM (last seating)
Dinner TUE–SUN
5PM — 8.30PM (last seating)