Mountains to Shores: A South American Wine Escape

Experience the allure of South American wines in an unforgettable evening of elevated dining at The Lake House, one of Calgary’s most celebrated venues, renowned for its rustic elegance and award-winning cuisine.

On May 27, join Brad Royale, one of Calgary’s most esteemed sommeliers, as he guides you through an expertly curated four-course menu, each dish thoughtfully paired with an exquisite South American wine showcasing the region's unique terroir. 

Throughout the evening, Brad will share insight into the regions, grapes, and stories behind each pour, making this a welcoming experience for both devoted wine lovers and those simply eager to grow their wine knowledge. 

Set against the stunning backdrop of Lake Bonavista, this event is more than just a meal—it’s an immersive journey through the vineyards of South America, offering fascinating insights, impeccable pairings, and a relaxed, engaging atmosphere for wine lovers and culinary enthusiasts alike.

When: Wednesday, May 27, 2026

Where: The Lake House | 747 Lake Bonavista Dr SE, Calgary

What: 4 courses, 4 wines, One welcome pour

Tickets: $175 (includes taxes, fees, and gratuity)

Who: Hosted by one of Calgary's leading Sommeliers, Brad Royale, with food pairings crafted by Chef Gareth Colville. 

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First Course:

Braised Alberta Lamb Sirloin

Guajillo & Tomato Ragu, Goat Queso Arepas, Chimi Churri,Crispy Plantain

Second Course:

Scallop & Spot Prawn Salad

Avocado Mousse, Pickled Fennel, Roasted Corn, Pea shoots, Lime & Chilli, Chorizo Oil

Main Course

Grilled Beef Tenderloin

Beef & Raisin Empanada, White Bean Puree, Jicama Slaw,Mezcal Glazed Golden Beets, Merlot Jus

Dessert

Guava Espumillas

Alfajores Cookie, Bocadillo, Blackberry Coulis, Pineapple Chip