$135 per person
Optional wine pairings
Parsnip Mulligatawny
Dungeness Crab Beignet, Puy Lentils, Apple, Chilli Yogurt, Coriander Oil
Smoked Ham Hock Rillette
English Cheddar Terrine, Brioche, Mustard Pickled Vegetables, Frisée, Maple Cumberland Sauce
Beetroot Tortellini
Candied Pistachios, Arugula, Grated Pecorino, Pancetta Butter Sauce
Lemon & Sage Sorbet
Cranberry Pearls, Prosecco
Choice of Entrée
Alberta Lamb Rack
Lamb & Mint Rissole, Pearl Barley, Organic Carrots, Cipollini Onions, Lamb Consommé, Fig Gastrique
Grilled Bison Ribeye
Pomme Purée, King Oyster Mushrooms, Tomato & Chipotle Jam, Watercress, Bordelaise Sauce
Red Spring Salmon Wellington
Puff Pastry, Lobster, Spinach, Grilled Asparagus, Mandarin & Fennel Salad, Tarragon Cream
Dark Chocolate Cremeux
Ginger Cake, Blood Orange Mousse, Hibiscus Meringue, Raspberries, Popping Candy